You must eat everything on your plate / don't waste foodI'm grown now, I don't have to clean
everything off of my plate. In some cultures its rude to eat everything - they will keep filling your plate
thinking that you are still
hungry. Besides now I have paid for the food its up to me to not waste by preparing too large a quantity in the first place.
Finish one thing and go on to the nextThis was a rule I had to live by as a child. It was pointed out to me in my early twenties that was how I ate - I never really thought about it. Then I observed other people eating, others did eat a bite of this and then a bite of
something different. This is one I'm still working on.
You don't get desert unless you eat everythingCome on, calories on top of a full meal you may not have really liked anyway. Besides you don't have to take a large portion of desert, sometimes a taste is all that is needed to satisfy the sweet tooth.
4-4-3-2 servings / day (Grains / bread, Vegetables and fruits, Proteins, Dairy)I think the overemphasis on starches on this daily food system was wrong. It was pounded into us as kids. But I now
crave starches too often.
Don't snack between mealsIf you are exercising you need to eat 2 planned snacks to keep you from crashing. If you aren't exercising you need 2 low calorie snacks to avoid that same crash. Make sure it isn't sugar you are snacking on add some lower fat dairy item to add some
protein.
Breakfast must be bacon, eggs, and buttered toast.My favorite breakfast now is fruit and a small slice of cheese.
Water must be consumed with every mealAdequate water must be consumed daily just don't dilute your stomach acids used for digestion during your meal.
Today's Tarot CardThree of pentacles: uprightSkill becomes proficient, success, rewards from proficiency
In context of my diet this weekend it was all about choices. The skills take practice to make better decisions and habits when it comes to eating.
Being a weekend I have no structure to my day as I
don't have the framework of my workplace. I am left to my own devices. So I had to make healthier decisions which meant grocery shopping and getting better alternatives. It didn't just stop at shopping when I came home I washed and
prepared fruit and
vegetables and set them prominently in front of the refrigerator.
I also bought some better
carb starchy / salty snacks. These I divided into measured portions and placed them into a plastic zip bags and placed the bags in a bin. No, I didn't get the greatest snacks but I stayed away from potato chips, I can't eat just one - serving. I got Corn chips and pretzels weighed out individual servings. If snacks are packaged into servings you remember how many servings you had. If I sat down with a already opened bag, I would just plow through the whole thing not knowing how many servings I just had.
One thing about the crumbs at the bottom of the bag, I can throw out corn chip and pretzel crumbs - I have never tossed away a potato chip crumb.
So I have to practice the skills of conscious eating and normal portions to keep on the road to success.